- Pay- £11.60 per hour (£21,112 per year for a 35 hour week)
- Plus up to £8,200 per year in tips (Paid weekly, based on last years earnings),giving total potential earnings of £29,312 per year.
- Flexibleshifts withpart and full timeoptions
- A Top100 Best Company to work for
We are looking for anenthusiastic Full time Seasonal Bar Person to joinourfriendlyteam from May until September at ourlovely Rick Stein restaurant in Sandbanks, Poole,Dorset.
We see ourselves as being in the 'cheering up industry' trying to make people smile with great food, drink and experiences. As we are in the Top 25 Best Hospitality Companies to Work For, we think we are pretty good at making our team smile too. We believe in both supporting our teams and embracing diversity and as such are a Disability Confident Committed Employer.
Family is the foundation of our business, and we understand the importance of work/life balance and flexibility.
What you'll be getting up to
- Creating beautiful drinks and cocktails for our guests
- Recommending drinks pairings with food
- Preparing the bar for a smooth service
- Maintaining stock levels
Check us out!
Want to know what it's like to work here?
Check out our 'Life at Steins' media channels.
Grow your career with us
We're not just passionate about food, we're passionate about developing ourpeople too. 75% of our managers have been promoted from within and we want tohelp you fulfil your potential. We'll invest in you with:
- Craftskills and training (wine and food tastings, supplier visits) to developyour knowledge and confidence
- Opportunitiesto move between parts of our business
- Encouragementto apply for bigger roles when the time is right
- Regularencouragement and support from your manager
- Flexibleshifts. Familytime and work/life balance is important to us, we'll work with you to findthe shifts that work for your lifestyle, andfull timeemployeescan request to work a four-day week.
- Brillianttips. Ontop of yoursalaryyou'll earntipsandthese arepaid weeklyintoyour bank, aren't subjecttoNIdeductions and you'll even get tips when you're onholiday!
- Staffdiscounts. You'llget 50% off in our restaurants, 20% in our shops and online and discountedhotel stays and cookery courses.(Plusdouble discount in theshops in the run up to Christmas).
- Freemeal for two.Afterone year with us, you'll get a complimentary 3 course meal for two peoplein one of our restaurants every year.
- Socialevents. You'llget the chance to meetRick and the family at fun social events andparties.
- Plentyof food. Weprovide great quality meals whilst on duty, the chance to taste all ourdishes as well drinks and snacks whilst you're on a break.
- Staffsurprises. Welike to make you smile, so there'll be little treats from us throughoutthe year.
- Holiday. You'll get 28 days paidholiday every yearwhich starts to increase after 2 years
Our Story
Rick and Jill Stein started our family run business back in 1975, and today weemploy over 600 happy staff. The business has grown from the first flagshipSeafood Restaurant in Padstow to 10 restaurants across the south of England,plus hotel rooms, cookery school, shops and an online shop. Rick and Jill arestill heavily involved in the business, as are their three sons Ed, Jack andCharlie.
Our Values
We are proud to be a values-led company which you willlearn more about upon joining us, the values that we live and breathe here atStein's are:
- Hospitality is from our hearts.
- Enjoy learning & improving.
- Right thing, right way.
- Bring out the best in each other.
- Show great team spirit.
Good to know...
- Uniform-You’ll need smart black shoes and black trousers. We will provide you witha shirt and apron
- We can provide support with local parking permit
- Access to discounted taxi rates
Say Hello
If you would like any additional support or need any reasonable adjustments at any stage, please let us know.
Rick Stein Sandbanks was opened by Rick Stein and Jill Stein in November 2015, a beautifully bright restaurant enjoying views across the water on Sandbanks Road. Guests can enjoy a casual lunch with classic dishes such as crab salads and moules marinière, alongside seafood dishes including dover sole meunière, turbot hollandaise and fruits de mer.0-...'
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Seasonal Full Time Bar Member in Poole employer: Harri
Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.
