Public House Group is seeking an experienced Oyster Shucker to join our London venues. You will expertly shuck oysters, maintain safe handling, and work closely with kitchen and front-of-house teams to deliver high-quality seafood and memorable guest experiences.
We're after a positive, friendly individual with excellent communication and a flexible approach, capable of thriving in a fast-paced environment.
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Oyster Shucker Maestro β Fast-Paced Guest Service employer: Harri
Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.