Chef de Partie: Fresh Seasonal Kitchen Craft in Odiham

Chef de Partie: Fresh Seasonal Kitchen Craft in Odiham

Odiham Seasonal On-site
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Bel & The Dragon Odiham is expanding its kitchen team after a Β£1.5M refurbishment and invites a Chef de Partie to join our busy, quality-focused operation. You will work with a 12-strong kitchen team across an 80 seater restaurant and 15 bedrooms in a Grade II-listed inn with a historic setting.

We offer career progression, discounts, tips, and access to Fuller's benefits. We value fresh seasonal produce, teamwork, and a positive attitude, and provide induction, training, and flexible earning

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Chef de Partie: Fresh Seasonal Kitchen Craft in Odiham employer: Harri

Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.

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Contact Details:

Harri Recruitment Team