Firmdale Hotels' Haymarket Hotel in London is seeking a dedicated Restaurant Manager to lead our food and beverage operations. You will drive seamless daily service, train teams, and ensure exceptional guest experiences in a luxury setting.
You will collaborate with the Head Chef and Bar Manager on menus and lists, manage budgets and rosters, and uphold high standards of service, safety, and upselling. A competitive salary and generous benefits await the right candidate.
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Luxury Restaurant Manager — Flexible Scheduling & F&B Leadership employer: Harri
Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.
