Second Nature is seeking a Chef who anchors kitchen standards and leads the team with practical, hands‑on leadership. You’ll manage ingredients with respect, ensure every plate leaves the pass with care, and drive the kitchen’s daily rhythm from prep to service.
You’ll balance speed and quality, communicating across teams, maintaining safety controls, and guiding the line through busy periods while building a lasting professional track in our supportive environment.
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Lead Line Chef: Calm, Precise Kitchen Leadership employer: Harri
Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.
