Rockfish Junior Sous Chef role in a coastal restaurant group known for award-winning dining experiences. You will cook with the freshest seafood, support the Sous and Head Chef, and step up to lead service when needed.
You’ll mentor Junior Chefs and help maintain high kitchen standards from food safety to resource management. Join a team that values care, community, and connection, with progression opportunities and a strong focus on sustainability and hospitality.
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Junior Sous Chef — Lead with Seafood Excellence & Growth employer: Harri
Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.
