Devon Doorway, part of Premium Country Pubs and Mitchells & Butlers, is seeking a Junior Sous Chef with a passion for great food and team leadership. You will run a kitchen section, train colleagues, and ensure top quality standards on every shift.
Join a renowned hospitality group offering flexible shifts, strong staff discounts, progression opportunities, and a supportive work culture focused on guest satisfaction and team development.
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Junior Sous Chef: Lead a Station & Grow Your Kitchen Career employer: Harri
Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.
