Junior Sous Chef: Fresh Food, Training & Growth

Junior Sous Chef: Fresh Food, Training & Growth

Full-Time On-site
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Heartwood Collection is hiring a Junior Sous Chef to join our kitchen team. The role features a base hourly rate up to Β£13.35 plus TRONC, with On Target Earnings of Β£15–£15.50 including TRONC.

We offer a 48-hour contract average and bespoke training under our Stepping Stones programme. We are an award-winning hospitality group with multiple venues, focused on fresh, seasonal dishes and a welcoming atmosphere.

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Junior Sous Chef: Fresh Food, Training & Growth employer: Harri

Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.

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Contact Details:

Harri Recruitment Team