Oudh 1722 in Borough, opening in March 2026, offers a rare chance to join a founding team rooted in Awadhi cuisine and genuine hospitality. You will be part of a three-storey Victorian space, where the wine program sits alongside theatre-like service and a world-class front-of-house team.
As a Junior Sommelier, you’ll support the Head Sommelier with lunch and dinner wine service, welcome guests with wine recommendations, help maintain the wine list, stock and cellar, and participate in training
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Junior Sommelier — Wine Service & Growth employer: Harri
Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.
