Hall & Woodhouse Limited is recruiting a Head Chef to lead a high‑performing kitchen at a premier pub restaurant just outside Bournemouth. You will steer a passionate team, ensuring dishes meet brand specifications and high standards of quality.
The role offers a 5‑day week with a salary up to £43,250 per annum, plus tips, profit share, and a comprehensive benefits package including pension and health cover. You will drive food safety, sustainability, and excellent guest experiences.
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Head Chef - 5-Day Week, Tips & Profit Share employer: Harri
Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.
