Fuller’s Frog & Wicket is seeking an experienced Sous Chef to cover the Head Chef’s absence and lead the kitchen team. You will prepare fresh dishes using seasonal, local ingredients and bring creative ideas to the menu. You’ll drive quality, consistency and fast, friendly service across all shifts.
We offer structured induction, training and a supportive environment with generous rewards including staff discounts, Wagestream access and a healthcare plan after one year.
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Creative Sous Chef: Lead Kitchen & Seasonal Dishes in Eversley employer: Harri
Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.
