Pho Edinburgh on Lothian Road is seeking a hands-on Sous Chef to join our busy Pho restaurant. You’ll be second in command, supporting the Head Chef and mentoring wok, line, and salad stations.
The role offers a base salary of £34,700 plus tronc, with a total package up to £40,000, and a range of staff benefits including free meals, staff discounts, paid wages every two weeks, and industry training.
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Edinburgh Sous Chef - Hands-On Kitchen Leader employer: Harri
Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.
