House of Louie in the heart of the West End is seeking a Demi Chef de Partie – Sushi to join the Wani Tzuki team. You will work closely with the Head Chef to deliver high-quality sushi and Japanese dishes with care for presentation, hygiene and consistency.
This role offers a vibrant kitchen environment where you can develop sushi and Japanese cuisine skills and progress within a busy, dynamic hospitality operation spanning two restaurants and a late-night bar.
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Demi Sushi Chef de Partie: Elevate Japanese Prep employer: Harri
Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.
