Dirty Dick's on Bishopsgate invites an experienced Sous Chef (full or part-time) to join a three-floor pub with dining room and speakeasy bar. You will lead the kitchen, champion quality fresh food, and work closely with the Head Chef to create menus and specials.
We offer autonomy to shape dishes, access to development programmes, free meals on shift, career progression opportunities, and a competitive hourly rate with tronc.
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Creative Sous Chef - Lead Menus & Develop a Dynamic Team employer: Harri
Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.
