The Athenaeum is a luxury hotel near Green Park and Buckingham Palace seeking a Kitchen Lead to oversee a high-performing brigade. You will deliver refined, seasonal menus with precision while upholding quality and hygiene standards.
Collaborating on evolving concepts, you will manage cost control, ordering, and staffing to ensure exceptional guest experiences in a prestigious setting.
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Lead Sous Chef: Seasonal Menus in Luxury Hotel Kitchen in City of Westminster employer: Harri
Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.
