Mortimer House Kitchen in London is seeking a Sous Chef to support the Head Chef in running a busy, quality-led kitchen. You will lead during service, ensure every plate meets high standards, and bring calm leadership with meticulous attention to detail.
Responsibilities include running service, guiding the brigade, assisting with menu development, stock control, and coaching junior chefs. Flexibility to work evenings, weekends and holidays is required, with a focus on food safety and cost
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Lead Sous Chef — Italian Kitchen, Free Meals in City of Westminster employer: Harri
Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.
