JW Lees is seeking a Sous Chef to join the talented kitchen team. You will lead the kitchen in the Head Chef’s absence and assist with menu development, stock management, and safety compliance. You’ll guide junior staff and strive to maintain 5* Scores on the doors while motivating the team to present fresh, high-quality dishes.
The role offers excellent development prospects, enhanced maternity/paternity policies, wellbeing support, and employee discounts across JW Lees’ pubs, inns and hotels.
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Sous Chef - Lead Kitchen, Career Growth & Profit Share in Chester employer: Harri
Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.
