The Flying Horse is seeking a passionate Sous Chef to lead a kitchen section, train a strong team and ensure guests receive exceptional food. You’ll step up in the Head Chef’s absence and drive results every service.
As part of Premium Country Pubs and Mitchells & Butler’s group, you’ll manage food ordering, prep and stock, uphold brand standards and health & hygiene. You’ll inspire your team to take pride in every plate.
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Sous Chef | Lead a Cohesive Kitchen with Flexible Shifts in Bedford employer: Harri
Franco Manca is an exceptional employer located in the vibrant Soho area of London, offering a dynamic work environment where you can thrive as a People Coordinator. With a strong focus on employee growth, a supportive team culture, and a range of benefits including generous holiday allowances, health plans, and unique perks like free pizzas, you'll find meaningful opportunities to make a real impact while enjoying a fulfilling career in hospitality.
