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- Tasks: Lead a kitchen team, train staff, and ensure top-notch food quality.
- Company: Browns Liverpool, a vibrant brasserie serving classic British cuisine.
- Benefits: Flexible shifts, 33% discount, gym discounts, and free shares.
- Why this job: Join a dynamic team and make guests smile with your culinary skills.
- Qualifications: Passion for food and experience in a kitchen environment.
- Other info: Promotions to Head Chef available; supportive work culture.
The predicted salary is between 25000 - 42000 £ per year.
No CV to hand? No problem! We’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Sous Chef at Browns Liverpool, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef. Join us at Browns Brasserie and Bar, serving up classically British food and service. From leisurely brunches to celebrations, afternoon teas to romantic dates, you’ll be at the centre of the action. If you put the ‘Class’ into classic, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands.
- On average, 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- 28 days paid holiday; high-street shopping discounts; and we even give you free shares!
- There's also a free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
- Be driven to smash targets with your team.
- Train and inspire your team to deliver food to be proud of.
- Support your Head Chef with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Have confidence in managing Chefs and the wider Kitchen Team.
- Oversee that your team conforms to health and hygiene regulations.
Sous Chef employer: Harri.com
Contact Detail:
Harri.com Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Get to know the restaurant! Before you apply, check out Browns Liverpool online. Familiarise yourself with their menu and vibe. This way, when you fill out that quick application, you can show off your passion for their food and service.
✨Tip Number 2
Be ready to showcase your skills! Even though there’s no CV needed, think about how you can demonstrate your experience in the kitchen. Prepare to chat about your previous roles and how you’ve led a team or tackled challenges in the kitchen.
✨Tip Number 3
Practice makes perfect! If you get an interview, rehearse some common questions like how you handle stress or train your team. We want you to feel confident and ready to impress the hiring team at Browns!
✨Tip Number 4
Don’t forget to follow up! After applying, drop them a message on social media or through their website. A little nudge can go a long way in showing your enthusiasm for the Sous Chef position!
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just be yourself and let us know what makes you passionate about food and teamwork.
Show Your Passion: We love seeing enthusiasm! Share your love for cooking and how you enjoy making guests smile. A little personality goes a long way in making your application stand out.
Highlight Your Experience: Even without a CV, you can still showcase your skills! Use the application form to mention any relevant experience in kitchens or leading teams that you’ve had.
Apply Through Our Website: Make sure to apply directly through our website for the best chance of getting noticed. It’s super quick and we can’t wait to hear from you!
How to prepare for a job interview at Harri.com
✨Know Your Menu
Familiarise yourself with the classic British dishes that Browns serves. Be ready to discuss your favourite dishes and how you would put your own spin on them. This shows your passion for food and your understanding of the brand.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll need to lead a team. Prepare examples of how you've successfully managed a kitchen team in the past. Highlight any training or mentoring experiences you've had, as this will demonstrate your ability to inspire others.
✨Emphasise Teamwork
Browns values collaboration, so be prepared to talk about how you work within a team. Share specific instances where you’ve helped foster a positive team environment or resolved conflicts, showing that you can keep morale high even under pressure.
✨Understand Health and Hygiene Standards
Brush up on health and hygiene regulations relevant to the kitchen. Be ready to discuss how you ensure compliance in your current or previous roles. This will show that you take food safety seriously and are committed to maintaining high standards.
