At a Glance
- Tasks: Lead a vibrant restaurant team and ensure an unforgettable guest experience.
- Company: Join Gaucho, a renowned name in the hospitality industry with a passion for excellence.
- Benefits: Enjoy 50% off meals, bonuses, career development, and 28 paid holidays.
- Why this job: Be part of a dynamic environment where your leadership can shine and make a difference.
- Qualifications: Proven leadership skills and a strong background in hospitality.
- Other info: Opportunities for training and growth within a supportive team culture.
The predicted salary is between 36000 - 60000 £ per year.
Gaucho are looking for an experienced and passionate Restaurant Manager to join our Richmond London team! The successful candidate will be fully accountable for the restaurant in terms of guest experience, finance, sales growth, legal compliance and team development both FOH and BOH. The Restaurant Manager works closely with the senior managers to run a smooth and successful operation in terms of finance, product and people. The Restaurant Manager takes charge of the controllable lines of the P&L as delegated and delivers the budget (bar stock etc).
Training & Benefits
- 50% off your food bill at all Gaucho
- Referral and Length of Service Bonuses
- Incentive and reward schemes
- Industry Apprenticeship Program Opportunities + cycle to work scheme
- Career Development and Training Programs
- Training provided by the Gaucho L.A.B
- 28 paid annual holidays + options to purchase additional day
Key Responsibilities of the Restaurant Manager
- Work with the General Manager to execute the plan in place to beat the budget, driving top line sales
- Oversee team objectives and development plans, and execute the succession plan in place
- Drive the Gaucho culture, inspire, guide and educate juniors
- Ensure a fully trained team regarding compliance and personally achieve above 95% on shield and food audits
- Support the General Manager with bespoke local initiatives and local advertising
- Enforce brand standards in regards to guest feedback and mystery diner
Requirements for Gaucho Restaurant Manager
- Excellent communicator and inspirational leader
- Evidence of managing a team of people
- In‐depth knowledge of the hospitality industry
- WSET Level 2 desirable
Restaurant Manager in London employer: Harri.com
Contact Detail:
Harri.com Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a Restaurant Manager role. You never know who might have the inside scoop on an opening at Gaucho or elsewhere.
✨Tip Number 2
Prepare for interviews by researching Gaucho's culture and values. Show us that you understand what makes our brand special and how you can contribute to driving top line sales and enhancing guest experiences.
✨Tip Number 3
Practice your leadership skills! Be ready to discuss how you've inspired and developed teams in the past. We want to hear about your experience managing both FOH and BOH staff and how you’ve driven compliance and performance.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us you’re genuinely interested in joining the Gaucho family.
We think you need these skills to ace Restaurant Manager in London
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for the hospitality industry shine through. We want to see that you’re not just looking for a job, but that you genuinely care about creating amazing guest experiences and leading a fantastic team.
Tailor Your CV: Make sure your CV is tailored specifically for the Restaurant Manager role at Gaucho. Highlight your relevant experience in managing teams, driving sales, and ensuring compliance. We love seeing how your background aligns with our values and goals!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate straightforward communication, so don’t be afraid to show us what you can bring to the table without fluff!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows us you’re keen on joining the Gaucho family!
How to prepare for a job interview at Harri.com
✨Know Your Numbers
As a Restaurant Manager, you'll need to be on top of your financial game. Brush up on key metrics like P&L statements and sales growth strategies. Be ready to discuss how you've driven sales in previous roles and how you plan to do the same at Gaucho.
✨Showcase Your Leadership Style
Gaucho is looking for an inspirational leader, so think about examples that highlight your ability to motivate and develop a team. Prepare stories that demonstrate how you've successfully managed both front-of-house and back-of-house teams, and how you've handled challenges.
✨Understand the Brand Culture
Familiarise yourself with Gaucho's brand values and culture. Be prepared to discuss how you can contribute to driving this culture within the team. Think about ways you've previously inspired a team and how you can bring that energy to Gaucho.
✨Prepare for Compliance Questions
With a focus on legal compliance and food safety, expect questions around these topics. Brush up on relevant regulations and be ready to share how you've ensured compliance in past roles. Highlight any training or audits you've led that resulted in high compliance scores.