Las Iguanas is seeking a Chef de Partie to take ownership of a section, delivering consistently great food in a high-energy kitchen. You will lead by example, support junior team members, and help maintain high standards across prep, cooking and plating.
You’ll thrive in a fast-paced environment, bring solid kitchen experience and a strong work ethic, and enjoy being part of a close-knit team focused on teamwork, flavour, and career growth.
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Chef de Partie — Lead a Fast-Paced Kitchen employer: Harri.com
The Perch in Oxford is an exceptional employer, offering a dynamic work environment where creativity and passion for British cuisine are celebrated. With a strong focus on employee growth and development, team members enjoy opportunities to enhance their culinary skills while contributing to a historic pub that values quality and tradition. The vibrant atmosphere and commitment to high standards make it a rewarding place to work for those seeking meaningful employment in the hospitality industry.
