The Larkshall is seeking a Chef de Partie to join our welcoming team. You will work with fresh seasonal food, supporting Head Chef in preparing dishes, maintaining standards, and contributing to menu ideas. This role offers development opportunities through internal progression and training, plus benefits like free meals and weekly pay.
Ideal candidates have a true passion for cooking, good English, and a hands-on, collaborative attitude in a busy gastropub environment.
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Chef de Partie — Career Growth & Masterclasses employer: Harri.com
The Perch in Oxford is an exceptional employer, offering a dynamic work environment where creativity and passion for British cuisine are celebrated. With a strong focus on employee growth and development, team members enjoy opportunities to enhance their culinary skills while contributing to a historic pub that values quality and tradition. The vibrant atmosphere and commitment to high standards make it a rewarding place to work for those seeking meaningful employment in the hospitality industry.
