At a Glance
- Tasks: Master our menu and create dishes that keep guests coming back for more.
- Company: Join Miller & Carter, the home of steak excellence.
- Benefits: Flexible shifts, discounts, financial tools, and opportunities for growth.
- Other info: Enjoy team socials and a chance to progress to Head Chef.
- Why this job: Be part of a supportive team and develop your culinary skills.
- Qualifications: Passion for cooking and a commitment to high standards.
The predicted salary is between 24000 - 30000 £ per year.
Chef – Miller & Carter – Marlbrook
As a chef you will master our menu, ensuring every dish contributes to guests coming back. You’ll work in a team, delivering high‑quality food that makes guests proud.
Responsibilities
- Prepare everything needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
Benefits
- Flexible shifts to fit around you.
- 33 % discount across all our brands.
- 20 % discount off all brands for friends and family.
- Wagestream – financial toolkit to help manage your finances.
- Opportunities to grow with paid qualifications.
- Opportunity for progression; on average 200 chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
• Team socials – work hard, play hard!
- Company pension scheme.
- 28 days paid holiday.
- High‑street shopping discounts and free shares.
- Free employee helpline to support you with whatever life throws at you.
Why join us?
Our restaurant is the home of the Masters of Steak, offering a unique 3‑day steak school and recognition for ones expertise.
We value a supportive, inclusive team and provide a rewarding payroll and benefits package.
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Chef in Bromsgrove employer: Harri.com
The Perch in Oxford is an exceptional employer, offering a dynamic work environment where creativity and passion for British cuisine are celebrated. With a strong focus on employee growth and development, team members enjoy opportunities to enhance their culinary skills while contributing to a historic pub that values quality and tradition. The vibrant atmosphere and commitment to high standards make it a rewarding place to work for those seeking meaningful employment in the hospitality industry.