Harri.com in London/Greater London is seeking a dedicated Sous Chef to lead a busy kitchen in a family and dog-friendly pub environment. You will work closely with the Head Chef to design daily specials, mentor the team, and ensure the highest standards of quality and food safety.
You will manage the kitchen rota, train staff, and help drive sales through creative menus and a welcoming service. Free meals and industry perks accompany this role.
#J-18808-LjbffrAutonomous Sous Chef: Lead, Create & Grow in Pub Kitchen employer: Harri.com
The Perch in Oxford is an exceptional employer, offering a dynamic work environment where creativity and passion for British cuisine are celebrated. With a strong focus on employee growth and development, team members enjoy opportunities to enhance their culinary skills while contributing to a historic pub that values quality and tradition. The vibrant atmosphere and commitment to high standards make it a rewarding place to work for those seeking meaningful employment in the hospitality industry.
