Are you a passionate Chef who loves working with fresh ingredients, enjoys being part of a great team, and wants a kitchen where you can genuinely grow? Then we’d love to hear from you. At Upham Inns, we’re all about great food, great pubs and, most importantly, great people. We’re growing, investing in our kitchens and building a team of talented chefs who want to develop their skills and take their careers to the next level. What’s in it for you? We believe looking after our team is just as important as looking after our guests. That’s why we offer: Up to £14.00 per hour + a share of Tronc Flexible shift patterns to help you get the balance right Up to 33% off food when dining off duty for you and up to 6 guests 33% off hotel accommodation for you, plus 20% off for friends and family A development programme with a clear pathway to Head Chef A free Lifestyle Card giving you access to more than 5,000 discounts across local, national and online businesses Service Awards to recognise your hard work A Birthday Gift because birthdays should always involve a little something extra Refer-a-Friend and Chef recruitment incentives of up to £1,000 What we’re looking for We’re looking for a Chef who knows their way around a kitchen, takes pride in what they put on the plate and is ready to take the next step in their career. You’ll ideally have: Experience working as a Chef or in a similar‑level role A genuine passion for fresh, high‑quality food The confidence and ability to run your own section An aptitude for leadership and a desire to help junior chefs develop A positive, approachable attitude and a real team‑player mentality The Right to Work in the UK What will you be doing? As you’ll play an important role in keeping the kitchen running smoothly and ensuring every dish leaving the pass is something we can be proud of. You’ll: Run your section confidently and maintain consistently high standards Work closely with the Head Chef and Sous Chef to keep service running smoothly Lead by example and support and guide junior members of the kitchen team Complete all required training within the agreed timescales Follow and promote all food safety, health
Chef de Partie in Hampshire employer: Harper's Steakhouse Southampton
At Harper’s Steakhouse Southampton, we believe in creating a vibrant and enjoyable work environment where our team members can thrive. With competitive pay, flexible shifts, and a clear pathway for career progression, we prioritise your growth and development while ensuring you have fun at work. Join us to be part of a supportive team that values your ideas and passion for hospitality, all while enjoying fantastic discounts and recognition for your achievements.
Contact Details:
Harper's Steakhouse Southampton Recruitment Team
