Grill Chef — Flexible Shifts, Lead & Develop Talent
Grill Chef — Flexible Shifts, Lead & Develop Talent

Grill Chef — Flexible Shifts, Lead & Develop Talent

Full-Time 25000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Grill mouth-watering steaks and coach junior chefs in a vibrant kitchen.
  • Company: Premium American steakhouse with a focus on service excellence.
  • Benefits: Flexible shifts, meal discounts, and a supportive team environment.
  • Why this job: Join a passionate team and develop your culinary skills while having fun.
  • Qualifications: At least one year of grilling experience and a love for fast-paced cooking.
  • Other info: Great opportunity for career growth in a thriving restaurant.

The predicted salary is between 25000 - 42000 £ per year.

A premium American steakhouse in Lower Swanwick is looking for a Grill Chef to join its busy kitchen. This role involves grilling steaks to perfection, coaching junior chefs, and ensuring food safety standards.

The ideal candidate will have at least one year of experience, excellent culinary skills, and the ability to thrive in a fast-paced environment.

Attractive perks include flexible shift patterns and discounts on meals. Join a growing team that values service excellence and a great team spirit.

Grill Chef — Flexible Shifts, Lead & Develop Talent employer: Harper's Steakhouse Southampton

Join a premium American steakhouse in Lower Swanwick, where we pride ourselves on our vibrant work culture and commitment to excellence. As a Grill Chef, you'll enjoy flexible shifts, competitive pay, and the opportunity to develop your culinary skills while mentoring junior chefs in a supportive environment. With a focus on teamwork and service excellence, this is an ideal place for those seeking meaningful employment in a dynamic kitchen setting.
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Contact Detail:

Harper's Steakhouse Southampton Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Grill Chef — Flexible Shifts, Lead & Develop Talent

Tip Number 1

Network like a pro! Chat with fellow chefs and industry folks at local events or online. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! If you can, bring a portfolio of your best dishes or even a video of you grilling steaks to perfection. This will help you stand out and show that you mean business.

Tip Number 3

Be ready for a trial shift! Many kitchens want to see how you perform under pressure. Prepare yourself by practising your grilling techniques and being ready to showcase your culinary flair.

Tip Number 4

Apply through our website! We make it super easy for you to get your application in. Plus, it shows you're serious about joining our team and helps us keep track of your application.

We think you need these skills to ace Grill Chef — Flexible Shifts, Lead & Develop Talent

Grilling Skills
Culinary Skills
Coaching Skills
Food Safety Standards
Fast-Paced Environment Adaptability
Teamwork
Service Excellence
Time Management

Some tips for your application 🫡

Show Off Your Culinary Skills: When you’re writing your application, make sure to highlight your grilling expertise and any specific techniques you excel at. We want to see how you can bring your unique flair to our kitchen!

Experience Matters: Don’t forget to mention your previous experience as a Grill Chef or in similar roles. We’re looking for someone with at least a year under their belt, so let us know what you've achieved in that time!

Team Spirit is Key: Since we value a great team spirit, share examples of how you’ve worked well with others in the kitchen. Whether it’s coaching junior chefs or collaborating with your peers, we want to hear about it!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re keen to join our growing team!

How to prepare for a job interview at Harper's Steakhouse Southampton

Know Your Cuts

Familiarise yourself with different cuts of steak and their cooking times. Being able to discuss your favourite cuts and how you prepare them will show your passion for grilling and your expertise in the kitchen.

Show Off Your Coaching Skills

Since the role involves coaching junior chefs, be prepared to share examples of how you've mentored others in the past. Highlight any specific techniques or approaches you used to help them improve their skills.

Emphasise Food Safety Knowledge

Make sure you can talk about food safety standards confidently. Discuss any relevant certifications you have and how you implement these practices in a busy kitchen to ensure a safe working environment.

Demonstrate Team Spirit

This steakhouse values great team spirit, so come ready to discuss how you work well with others. Share stories that showcase your ability to collaborate and maintain a positive atmosphere, even during busy shifts.

Grill Chef — Flexible Shifts, Lead & Develop Talent
Harper's Steakhouse Southampton
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