Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Run your own section, deliver high-quality dishes, and mentor junior chefs.
- Company: Harper’s Steakhouse, known for bold flavours and warm hospitality.
- Benefits: Up to £13.50 per hour, flexible shifts, and up to 50% off meals.
- Other info: Enjoy hotel discounts, birthday gifts, and a clear progression path.
- Why this job: Join a supportive kitchen team and grow your culinary career.
- Qualifications: Experience as a Chef de Partie and a passion for quality food.
The predicted salary is between 28000 - 30000 £ per year.
About us At Harper’s Steakhouse, we’re all about bold flavour, warm hospitality, and a fast-paced, supportive kitchen environment. With trade on the rise, we’re growing our kitchen team and looking for passionate chefs to be part of the journey.
We’re looking for a driven Chef de Partie to join our team in Swanwick — a place where quality ingredients and great energy come together every service.
What’s in it for you?
- Up to £13.50 per hour + tronc
- Flexible shifts to suit your lifestyle
- Up to 50% off meals for you and up to 6 guests
- Hotel discounts + family & friends perks
- A clear progression path all the way to Head Chef
- Birthday gift + long service awards
- Free Lifestyle Card (5,000+ discounts)
- Refer a friend bonus up to £1,000
What you’ll be doing:
- Running your own section with confidence and consistency
- Delivering fresh, high-quality dishes every service
- Supporting the Head Chef and Sous Chef to keep the kitchen running smoothly
- Mentoring junior chefs and helping maintain high standards
- Following food safety, hygiene, and kitchen procedures at all times
What we’re looking for:
- Previous experience in a similar Chef de Partie role
- A genuine passion for fresh, high-quality food
- Strong team spirit with leadership potential
- A positive, can-do attitude — especially under pressure
- The right to work in the UK
Ready to bring your energy and passion to the pass? Apply now and let’s cook up something great together.
Chef de Partie employer: Harper's Steakhouse Southampton
Contact Detail:
Harper's Steakhouse Southampton Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Get to know the restaurant! Before your interview, check out Harper’s Steakhouse online. Familiarise yourself with their menu and vibe. This way, you can show off your passion for their food and culture during your chat.
✨Tip Number 2
Practice your cooking skills! If you’re applying for a Chef de Partie role, be ready to demonstrate your culinary prowess. Maybe whip up a dish that showcases your style and creativity — it’ll give you a chance to shine!
✨Tip Number 3
Network like a pro! Connect with current or former staff at Harper’s Steakhouse on social media. They can provide insider tips and maybe even put in a good word for you. Plus, it shows you’re genuinely interested in being part of the team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, you can tailor your application to highlight your experience and passion for high-quality food, which is exactly what they’re looking for.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking shine through! Share your experiences and what excites you about working with fresh, high-quality ingredients. We want to see your personality and passion for food!
Tailor Your CV: Make sure your CV is tailored to the Chef de Partie role. Highlight relevant experience and skills that match what we’re looking for, like running a section or mentoring junior chefs. This helps us see how you fit into our kitchen team.
Be Clear and Concise: Keep your application clear and to the point. Use bullet points for easy reading and make sure to proofread for any typos. We appreciate a well-organised application that shows you pay attention to detail!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team at Harper’s Steakhouse!
How to prepare for a job interview at Harper's Steakhouse Southampton
✨Know Your Ingredients
Familiarise yourself with the types of fresh, high-quality ingredients that Harper’s Steakhouse uses. Be ready to discuss your favourite dishes and how you would elevate them using these ingredients. This shows your passion for food and your understanding of quality.
✨Show Off Your Team Spirit
Prepare examples of how you've worked effectively in a team before. Highlight any leadership roles you've taken on, especially in high-pressure situations. This will demonstrate your ability to support the Head Chef and Sous Chef while mentoring junior chefs.
✨Master the Basics of Food Safety
Brush up on food safety and hygiene practices relevant to the kitchen environment. Be prepared to discuss how you ensure these standards are met in your cooking. This is crucial for maintaining the high standards expected at Harper’s Steakhouse.
✨Bring Your Positive Energy
Harper’s values a positive, can-do attitude, especially under pressure. Think of times when you've turned a challenging situation into a success and be ready to share those stories. Your energy and enthusiasm can set you apart from other candidates.