Harper's Steakhouse Haslemere, part of Upham Inns, is recruiting a Sous Chef to lead and train junior chefs, support the Head Chef, and help deliver high quality, well-presented dishes in a premium American steakhouse setting.
We offer up to £35,000 per annum plus a yearly share of Tronc up to £5,000, flexible shifts, staff discounts, and a development pathway to Head Chef. Join a growing pub group committed to great food and career progression.
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Sous Chef|Lead & Grow with Flexible Shifts & Head Chef Path employer: Harper's Steakhouse Haslemere
Upham Inns is an exceptional employer that prioritises the growth and development of its team members, offering a clear pathway to advancement as a Head Chef. With flexible shift patterns, generous discounts on meals and accommodation, and a supportive work culture, employees can thrive in a friendly environment that values individual contributions. Join us in our exciting journey as we expand our collection of premium pubs across Southern England, where your passion for high-quality food and service will be truly appreciated.
Contact Details:
Harper's Steakhouse Haslemere Recruitment Team
