Upham Inns invites applications for a Commis Chef apprenticeship across our collection of premium pubs in Southern England. The 12-month program includes on-the-job training with our skilled chefs, no prior experience required, and a paid position with at least 30 hours per week.
You will learn food prep, cooking, knife skills, stock rotation, and kitchen safety, with shifts including days, evenings and weekends to fit life balance.
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Chef Apprentice: 12-Month Paid Kitchen Training in Thatcham employer: Harpers Haslemere
Join our vibrant team as a Front of House Team Leader, where you'll thrive in a supportive and dynamic work environment. We offer competitive pay, generous discounts on meals and hotel stays, and ample opportunities for personal and professional growth, making us an excellent employer for those seeking a rewarding career in hospitality.
