Upham Inns is seeking a talented Second Chef to lead and train junior chefs, supporting the Head Chef and management in a dynamic team. The role requires the ability to work within defined menus, manage rosters, and ensure high standards of hygiene and presentation.
The ideal candidate has at least 1 year as a Second Chef/Team Leader, excellent culinary and presentation skills, and the right to work in the UK.
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Second Chef: Lead Kitchen, Train & Grow to Head Chef in Swindon employer: Harpers Haslemere
Join our vibrant team as a Front of House Team Leader, where you'll thrive in a supportive and dynamic work environment. We offer competitive pay, generous discounts on meals and hotel stays, and ample opportunities for personal and professional growth, making us an excellent employer for those seeking a rewarding career in hospitality.
