Commis Chef — Growth Path to Head Chef | Flexible Shifts in Southampton
Commis Chef — Growth Path to Head Chef | Flexible Shifts

Commis Chef — Growth Path to Head Chef | Flexible Shifts in Southampton

Southampton Full-Time 950 - 1167 £ / month (est.) No home office possible
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At a Glance

  • Tasks: Assist in food prep and cooking high-quality dishes in a vibrant pub environment.
  • Company: Premium pub group in Southampton with a focus on quality and growth.
  • Benefits: Flexible shifts, career growth opportunities, and a fun team atmosphere.
  • Why this job: Join a growing business and kickstart your culinary career with potential to become Head Chef.
  • Qualifications: Basic cooking knowledge, good communication skills, and attention to detail.
  • Other info: Exciting opportunity to learn and develop in a supportive kitchen team.

The predicted salary is between 950 - 1167 £ per month.

A premium pub group in Southampton is looking for a Commis Chef to join their team. In this role, you will assist in food preparation and cooking, ensuring high-quality dishes are served while maintaining safety standards.

Ideal candidates will have:

  • Basic cooking knowledge
  • Good communication skills
  • A keen attention to detail

Opportunities for career growth within the company are available, making this an exciting time to join a growing business.

Commis Chef — Growth Path to Head Chef | Flexible Shifts in Southampton employer: Harpers Haslemere

Join a premium pub group in Southampton that values its team members and fosters a supportive work culture. With flexible shifts and a clear growth path to Head Chef, this is an excellent opportunity for culinary enthusiasts looking to develop their skills in a vibrant environment. Enjoy the benefits of working in a dynamic team where your contributions are recognised and rewarded.
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Contact Detail:

Harpers Haslemere Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef — Growth Path to Head Chef | Flexible Shifts in Southampton

Tip Number 1

Network like a pro! Chat with chefs and staff at local pubs or restaurants. You never know who might have a lead on a Commis Chef position or can put in a good word for you.

Tip Number 2

Show off your skills! If you can, whip up a dish and take a photo to share on social media. Tag the pub group you're interested in; it shows initiative and passion for cooking!

Tip Number 3

Prepare for interviews by practising common questions. Think about your cooking experiences and how they relate to the role. We want to see your personality shine through!

Tip Number 4

Apply directly through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are keen to join our team.

We think you need these skills to ace Commis Chef — Growth Path to Head Chef | Flexible Shifts in Southampton

Food Preparation
Cooking Skills
Safety Standards Compliance
Attention to Detail
Communication Skills
Teamwork
Time Management
Adaptability

Some tips for your application 🫡

Show Your Passion for Cooking: When writing your application, let us know why you love cooking! Share any experiences or moments that sparked your interest in the culinary world. This will help us see your enthusiasm and commitment to the role.

Highlight Relevant Skills: Make sure to mention any basic cooking knowledge or skills you have. Whether it's knife skills or understanding food safety, we want to know what you bring to the table. Tailor your application to reflect how your skills align with the job description.

Keep It Clear and Concise: We appreciate a straightforward application! Keep your writing clear and to the point. Avoid fluff and focus on what makes you a great fit for the Commis Chef position. Remember, we’re looking for attention to detail!

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity. We can’t wait to hear from you!

How to prepare for a job interview at Harpers Haslemere

Know Your Ingredients

Brush up on your basic cooking knowledge before the interview. Be ready to discuss your favourite ingredients and how you like to use them in dishes. This shows your passion for food and helps you connect with the interviewers.

Show Off Your Communication Skills

Since good communication is key in a kitchen, think of examples where you've worked well in a team. Prepare to share how you handle feedback and collaborate with others, as this will demonstrate your ability to fit into their team.

Attention to Detail Matters

Be prepared to talk about how you ensure quality and safety in your cooking. Share specific instances where your attention to detail made a difference, whether it was in presentation or following health standards.

Express Your Career Aspirations

This role offers a growth path to Head Chef, so let them know you're keen on developing your skills. Discuss your long-term goals in the culinary world and how you see yourself growing within their company.

Commis Chef — Growth Path to Head Chef | Flexible Shifts in Southampton
Harpers Haslemere
Location: Southampton
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  • Commis Chef — Growth Path to Head Chef | Flexible Shifts in Southampton

    Southampton
    Full-Time
    950 - 1167 £ / month (est.)
  • H

    Harpers Haslemere

    50-100
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