Oakland Care is seeking a passionate Sous Chef to join our Harpenden Springs kitchen, supporting the Head Chef in delivering nutritious, resident-focused meals. You will supervise kitchen staff, manage menus for dietary needs, and ensure quality, hygiene and safety across every shift.
You will work 40 hours per week on a permanent contract, with days across a 5-day pattern, and a focus on teamwork, care, and high standards of food presentation and service.
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Care Kitchen Sous Chef: Nutritious Menus & Team Lead employer: Harpenden Springs-Catering
At Oakland Care, we pride ourselves on being an exceptional employer that values creativity and dedication in the culinary arts. Our supportive work culture fosters personal growth and career progression, with benefits such as enhanced annual leave, milestone birthday time off, and a Health Cash Plan, all designed to ensure our team members feel appreciated and motivated. Located in the beautiful Harpenden Springs, our state-of-the-art kitchen offers a dynamic environment where your culinary talents can truly shine and make a difference in the lives of our residents.
Contact Details:
Harpenden Springs-Catering Recruitment Team
