At a Glance
- Tasks: Create fresh, seasonal dishes and support various kitchen sections.
- Company: Join a growing group of cosy pubs and brasseries focused on community.
- Benefits: Competitive hourly rate, strong training, staff discounts, and more.
- Other info: Great opportunity for career growth in the hospitality industry.
- Why this job: Enhance your culinary skills while working in a dynamic kitchen environment.
- Qualifications: Passion for cooking and willingness to learn classic techniques.
The predicted salary is between 24750 - 30250 £ per year.
Heartwood Collection is seeking a Chef de Partie to join our kitchen team across a growing group of cosy pubs and brasseries.
You will contribute to fresh, seasonal dishes while supporting multiple kitchen sections and following our classic cooking techniques.
We offer a competitive hourly rate, strong training through our Stepping Stones programme, plus a range of benefits and staff discounts as part of a dynamic, community-focused hospitality group.
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Chef de Partie: Seasonal Dishes & Stepping Stones Training in Godalming employer: Hareoldredding
Join the Heartwood Inns family at The White Hart in Lymington, where we pride ourselves on creating a warm and welcoming work environment. With industry-leading training through our 'Stepping Stones' programme, exceptional employee benefits, and a commitment to your growth, this is an exciting opportunity to be part of a multi-award-winning hospitality group. Enjoy discounts, recognition awards, and the chance to grow with us as we expand our unique collection of pubs and restaurants.
