At a Glance
- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join the Hare & Hounds, a welcoming local pub with a vibrant community spirit.
- Benefits: Flexible shifts, 33% discount across brands, and financial management tools.
- Other info: Opportunities for progression, paid qualifications, and a supportive work environment.
- Why this job: Be part of a fun team, enjoy social events, and grow your culinary skills.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply!
The predicted salary is between 12 - 15 £ per hour.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a part time Chef at the Hare & Hounds, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Ember Inns, a local to be proud of. Think, traditional pub grub, roaring fires and real ales set at the heart of the community. If you want to be part of the Inn crowd, we want to hear from you.
What’s in it for me?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline to support you with whatever life throws at you.
What will I be doing?
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Part Time Chef employer: Hare-
Contact Detail:
Hare- Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part Time Chef
✨Tip Number 1
Get familiar with the menu! Knowing what you’ll be cooking is key. Spend some time researching the dishes and think about how you can add your own flair to them.
✨Tip Number 2
Show off your personality during the interview! We want to see the real you, so don’t be afraid to let your passion for cooking shine through. Share your experiences and what makes you tick in the kitchen.
✨Tip Number 3
Be ready to talk teamwork! As a part-time Chef, you’ll be working closely with others. Highlight your ability to collaborate and create a positive atmosphere in the kitchen.
✨Tip Number 4
Apply through our website! It’s quick and easy, and we love seeing applications come directly from enthusiastic candidates like you. Don’t miss out on this opportunity!
We think you need these skills to ace Part Time Chef
Some tips for your application 🫡
Keep it Simple: Since we don’t need a CV, just focus on filling out the application form with clear and concise information. Highlight your relevant experience and skills that make you a great fit for the Chef role.
Show Your Passion: Let us know why you love cooking and what excites you about being a Chef. A little enthusiasm goes a long way in making your application stand out!
Be Yourself: We want to see the real you! Don’t be afraid to show your personality in your answers. We’re looking for team players who can bring their unique flair to our kitchen.
Apply Through Our Website: Make sure to apply directly through our website for a smooth process. It’s quick, easy, and we’ll get all the info we need to consider you for the role!
How to prepare for a job interview at Hare-
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the menu at the Hare & Hounds. Being able to discuss the dishes and ingredients shows your passion for the role and helps you stand out as a candidate who is genuinely interested in the job.
✨Showcase Your Team Spirit
As a part-time Chef, teamwork is crucial. Be prepared to share examples of how you've successfully worked in a team before. Highlighting your ability to collaborate and support your colleagues will resonate well with the interviewers.
✨Emphasise Cleanliness and Safety
Make sure to mention your commitment to maintaining high standards of cleanliness and safety in the kitchen. Discuss any relevant experience or training you have in food hygiene, as this is a key aspect of the role that employers will be keen to hear about.
✨Ask Questions About Growth Opportunities
Since there are opportunities for progression within the company, don’t hesitate to ask about career development during your interview. This shows that you’re not just looking for a job, but are also interested in building a long-term career with them.