Breakfast Chef: Craft Seasonal Dishes with a Friendly Team in Tetbury

Breakfast Chef: Craft Seasonal Dishes with a Friendly Team in Tetbury

Tetbury Seasonal 29120 - 30000 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Create delicious seasonal breakfast dishes using fresh, local ingredients.
  • Company: Join the friendly team at The Hare and Hounds in Tetbury.
  • Benefits: Enjoy discounts across all our pubs and hotels, plus a fair share of tips.
  • Other info: Unique apprenticeship program available for continuous development.
  • Why this job: Work in a supportive kitchen environment with opportunities for growth and training.
  • Qualifications: Passion for food and teamwork skills are essential.

The predicted salary is between 29120 - 30000 Β£ per year.

The Hare and Hounds in Tetbury seeks a dedicated Breakfast Chef to join our kitchen team. You will create delicious dishes using fresh, local ingredients while collaborating with our supportive chefs. We value high standards and great team communication, along with a passion for food.

You will have access to continuous growth opportunities, including training and a unique apprenticeship program. Additionally, enjoy benefits including discounts across all our pubs and hotels and a fair share of tips.

Breakfast Chef: Craft Seasonal Dishes with a Friendly Team in Tetbury employer: Hare and Hounds, Tetbury

The Hare and Hounds in Tetbury is an exceptional employer, offering a vibrant work culture where creativity and collaboration thrive. As a Breakfast Chef, you will not only craft seasonal dishes with fresh, local ingredients but also benefit from continuous training and growth opportunities, alongside perks like discounts across our pubs and hotels. Join our friendly team and enjoy a rewarding career in a supportive environment that values your passion for food.

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Contact Details:

Hare and Hounds, Tetbury Recruitment Team

We think you need these skills to ace Breakfast Chef: Craft Seasonal Dishes with a Friendly Team in Tetbury

Teamwork
Attention to Detail
Time Management
Communication Skills
Adaptability
Food Preparation
Customer Service