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- Tasks: Supervise a vibrant restaurant team and ensure excellent customer service.
- Company: Harbour House, a stunning venue on Bristol’s floating harbour.
- Benefits: Competitive pay, 28 days holiday, and generous employee discounts.
- Other info: Be part of a supportive team that values personality and customer engagement.
- Why this job: Join a dynamic team and lead in a lively, engaging environment.
- Qualifications: Experience in hospitality and strong leadership skills.
The predicted salary is between 25000 - 30000 £ per year.
An all day venue, for every occasion. Harbour House is set in the magnificent 19th century transit shed on Bristol’s floating harbour, which is rumoured to be once owned and designed by Isambard Kingdom Brunel himself as his own private boathouse. Whether it is afternoon tea, family celebrations, after work drinks or a date night dinner, Harbour House delivers excellence throughout every day part all with a personal touch for a home away from home feel. Championing the best of the south-west throughout our food menu with emphasis on the finest seafood the region has to offer. All washed down with local craft beers, the finest British wine and an eclectic cocktail menu.
We’re looking for a Restaurant Supervisor with bags of personality and experience to join our team.
What is required:- Being part of the management structure, supporting and working alongside the General Manager, Deputy Manager and Bar Supervisor.
- Working with a team of 10.
- Supervising and closing shifts.
- Key holder.
- Motivator and leader.
- Knowledge of food, drinks and service.
- Personality and great customer service skills.
- A person who can be an integral part of the team.
- Trusted to run the place when senior management team are not there.
- Engaging with guests and someone the team can look up to as well as ask any question.
- Competitive pay.
- 28 days per holiday a year.
- Generous employee discounts.
- An engaging & supportive work environment.
Apply now with your interest. We look forward to hearing from you!
Supervisor in Bristol employer: Harbour House - Bristol
Contact Detail:
Harbour House - Bristol Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Supervisor in Bristol
✨Tip Number 1
Get to know the venue! Before your interview, pop by Harbour House and soak in the atmosphere. Familiarise yourself with the menu and the vibe so you can chat about it during your conversation. It shows you're genuinely interested and ready to be part of the team.
✨Tip Number 2
Show off your personality! As a Restaurant Supervisor, you'll need to engage with guests and motivate your team. Be yourself during the interview – let your charisma shine through. Share stories that highlight your leadership skills and customer service experience.
✨Tip Number 3
Prepare some questions! When you ask thoughtful questions about the team dynamics or the management style at Harbour House, it shows you're serious about the role. Plus, it gives you a chance to see if the place is the right fit for you too.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re tech-savvy and keen to join our team. Don’t forget to follow up after applying – a little nudge can go a long way!
We think you need these skills to ace Supervisor in Bristol
Some tips for your application 🫡
Show Your Personality: We want to see the real you! When writing your application, let your personality shine through. Use a friendly tone and share a bit about what makes you unique – we love a bit of character!
Tailor Your Application: Make sure to customise your application for the Supervisor role at Harbour House. Highlight your relevant experience in hospitality and any leadership roles you've had. We’re looking for someone who can motivate and lead our team!
Highlight Customer Service Skills: Since we pride ourselves on excellent customer service, be sure to showcase your skills in this area. Share examples of how you've gone above and beyond for guests in previous roles – we want to know how you create that home away from home feel!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures it gets into the right hands. We can’t wait to hear from you!
How to prepare for a job interview at Harbour House - Bristol
✨Know Your Venue
Before the interview, take some time to research Harbour House. Familiarise yourself with its history, menu, and the overall vibe. This will not only impress your interviewers but also help you articulate how you can contribute to the venue's unique atmosphere.
✨Show Off Your Personality
As a Restaurant Supervisor, personality is key! Be yourself during the interview and let your enthusiasm shine through. Share anecdotes that highlight your customer service skills and ability to motivate a team. Remember, they’re looking for someone who can engage with guests and inspire their colleagues.
✨Demonstrate Leadership Skills
Prepare examples of how you've successfully led a team in the past. Discuss specific situations where you motivated staff or handled challenges effectively. This will show that you’re ready to step up when senior management isn’t around and can be trusted with responsibilities.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the team dynamics, what a typical day looks like, or how they measure success in the role. This shows your genuine interest in the position and helps you determine if it’s the right fit for you.