At a Glance
- Tasks: Join our vibrant team as a food runner, delivering delicious meals and ensuring customer satisfaction.
- Company: Harbour Hotels, a prestigious hotel group known for luxury and exceptional hospitality.
- Benefits: Enjoy competitive pay, career progression, discounts, and meals while on duty.
- Other info: Unique training opportunities and stylish uniforms await you!
- Why this job: Be part of a fun atmosphere with live DJs and a dynamic dining experience.
- Qualifications: Experience in food & beverage and a passion for excellent customer service.
The predicted salary is between 20000 - 25000 € per year.
Who we are...
Harbour Hotels are a collection of prestigious hotels nestled in some of the most beautiful locations across the South. Our luxury portfolio spans sensational coastal, country and city properties with a variety of exciting restaurant concepts and our unique HarSPA brand across many of our sites. In 2018, Harbour Hotels was named AA Hotel Group of the Year making it an exceptionally exciting time to join our ever growing hotel brand.
The hotel's top floor is home to 'HarBAR on 6th', a vibrant rooftop bar, kitchen and club that ranks as one of Southampton's best dining and drinking destinations. This atmospheric, all-day dining affair serves up great food all day, starting with breakfast, then easing through into lunch, an ever-popular afternoon tea (3pm-5pm), then dinner and late-night bites. HarBAR on 6th features floor-to-ceiling windows overlooking the Solent; the terrace comes with outdoor seating, fire pits, a wood-fired pizza oven and panoramic sea views. For the diners, renowned Chef Director John Pollard has created an innovative menu that serves up traditional and modern classics with a contemporary twist and all expertly cooked; think seafood burger (signature dish, highly recommended) steaks, salads, and authentic wood-fired pizzas. For the drinkers, if wines, beers and an extended selection of gins, rums and vodkas aren't enough, our team of mixologists have created exclusive HarBAR cocktails - or you can ask for your own special creation. The vibe is casual, informal and most importantly fun. Don't miss Friday and Saturday nights, when the tempo ramps up with live DJs and dancing... hotel guests jump the queue!
The role...
We have a superb opportunity for a food runner to join the restaurant team. As a food runner you will need experience of working in a quality food & beverage outlet together with a passion for customer excellence. Excellent interpersonal communication skills and flair for hospitality are essential.
What's in it for you....
- Excellent progression opportunities within the Harbour Hotels Group
- Individual and bespoke career and progression pathways
- Competitive salary across all roles
- Unique on the job training and development with an opportunity for internal promotions within any of our properties.
- Hotel stay and Food and Beverage discounts across the Harbour Hotels Group
- Access to an exciting benefits and discount platform
- Employee Assistance Program
- Stylish boutique uniform specially designed for Harbour Hotels
- Meals included whilst on duty
If you feel you have the skills and ambition we are looking for to join Harbour Hotels, then please apply with a full and up to date CV below.
Please note only those eligible to work in the UK or have a valid UK work permit/visa will be considered for this vacancy. We look forward to hearing from you!
Breakfast food runner - Southampton employer: Harbour Hotels
Harbour Hotels is an exceptional employer, offering a vibrant and enjoyable working environment in the heart of Southampton. With a commitment to employee growth through bespoke career pathways, competitive salaries, and unique training opportunities, team members can thrive in a dynamic hospitality setting that values customer excellence and teamwork. Enjoy exclusive discounts, stylish uniforms, and included meals while working at one of the most exciting dining destinations in the area.
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast food runner - Southampton
✨Tip Number 1
Get to know the venue! Before your interview, pop by HarBAR on 6th and soak up the atmosphere. Familiarising yourself with the vibe and menu will help you stand out when discussing your passion for hospitality.
✨Tip Number 2
Network like a pro! Chat with current staff or even regulars if you can. Building connections can give you insider tips and show that you're genuinely interested in being part of the Harbour Hotels family.
✨Tip Number 3
Show off your personality! When you get to the interview, let your enthusiasm shine through. The team at Harbour Hotels values a fun and casual vibe, so don’t be afraid to be yourself and share why you love food and hospitality.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the crew at Harbour Hotels. Don’t miss out on this fantastic opportunity!
We think you need these skills to ace Breakfast food runner - Southampton
Some tips for your application 🫡
Show Your Passion for Hospitality:When you're writing your application, let your love for the hospitality industry shine through! Share any experiences that highlight your passion for customer service and how you enjoy making guests feel special.
Tailor Your CV to the Role:Make sure your CV is tailored specifically for the food runner position. Highlight relevant experience in food and beverage outlets, and don’t forget to mention any skills that align with our vibrant and fun atmosphere at HarBAR on 6th!
Keep It Professional Yet Casual:While we love a casual vibe, remember that professionalism is key. Use a friendly tone in your application but keep it polished. We want to see your personality, but also your commitment to excellence in hospitality.
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll be one step closer to joining our fantastic team at Harbour Hotels!
How to prepare for a job interview at Harbour Hotels
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the menu at HarBAR on 6th. Understanding the dishes, especially the signature seafood burger and wood-fired pizzas, will show your genuine interest in the role and help you answer questions about food and beverage confidently.
✨Showcase Your Customer Service Skills
As a food runner, excellent interpersonal communication is key. Prepare examples from your past experiences where you provided exceptional customer service. Think of times when you went above and beyond to ensure a guest's satisfaction, as this will resonate well with the interviewers.
✨Embrace the Vibe
HarBAR on 6th has a casual and fun atmosphere, so make sure to reflect that in your interview. Dress smartly but comfortably, and be ready to express your enthusiasm for working in a lively environment. A positive attitude can go a long way in making a great impression!
✨Ask Thoughtful Questions
At the end of your interview, don’t forget to ask insightful questions about the team culture or opportunities for progression within Harbour Hotels. This shows that you’re not just interested in the job, but also in growing with the company, which is something they value highly.
