At a Glance
- Tasks: Lead a high-end restaurant team and elevate service excellence.
- Company: Join the elegant Bristol Harbour Hotel, a historic gem in the city.
- Benefits: Enjoy discounts on food, drinks, spa treatments, and health support.
- Other info: Be part of a dynamic team in a stunning venue.
- Why this job: Make a real impact in a vibrant environment with growth opportunities.
- Qualifications: 2+ years of restaurant management experience and strong food knowledge.
The predicted salary is between 32000 - 32000 £ per year.
The role of Restaurant Manager requires a minimum of 2 years restaurant management experience gained from a high-end restaurant. You will have experience of working within budget guidelines, managing stock, and possess strong commercial acumen for increasing revenue and controlling costs.
As Restaurant Manager, you will also have excellent food and wine knowledge, which you will use to train, motivate, and develop the team. A passion for service excellence with a drive and determination to take the business to another level is essential.
Bristol Harbour Hotel is an elegant 19th-century property located in the middle of Bristol's historic Corn Street. We have 42 bedrooms and a relaxing subterranean HarSPA, along with our Harbour Kitchen Restaurant and Gold Bar, where we serve the city's finest cocktails. We are one of Bristol's most exceptional meeting and event venues, featuring three impressive, flexible rooms for any meeting, conference, or event up to 400 attendees.
What's in it for you:
- Discounted room rates for all Crew across all Harbour Hotels
- 25% discount on food and drink in our 17 bars and destination restaurants
- 25% discount on HarSPA and Temple Spa treatments across our 11 spas
- Mental health and wellbeing support for you and your immediate family
- 24/7 GP services for you and your immediate family
- Bespoke nutrition & fitness advice for all Crew
- Online health checks
- Group Life Cover
If you feel you have the skills and ambition we are looking for to join Harbour Hotels, please apply with a full and up-to-date CV. Please note only those eligible to work in the UK or have a valid UK work permit/visa will be considered for this vacancy.
Restaurant Manager - Bristol employer: Harbour Hotels
Harbour Hotels is an exceptional employer, offering Spa Therapists a unique opportunity to thrive in a stunning coastal location while delivering outstanding service. With a strong focus on employee wellbeing, competitive benefits, and tailored career progression pathways, team members can enjoy a supportive work culture that values personal growth and recognition. The beautiful setting of Saint Ives, combined with generous discounts and bespoke training, makes this an ideal place for those seeking a rewarding career in the hospitality industry.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Manager - Bristol
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know someone at Bristol Harbour Hotel. A friendly chat can sometimes lead to a foot in the door.
✨Tip Number 2
Show off your passion for service excellence! When you get that interview, share specific examples of how you've gone above and beyond in previous roles. We love hearing about your drive to elevate the dining experience.
✨Tip Number 3
Research, research, research! Familiarise yourself with Bristol Harbour Hotel's offerings and values. This will help you tailor your conversation and show us you're genuinely interested in being part of our team.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows us you’re keen on joining our crew!
We think you need these skills to ace Restaurant Manager - Bristol
Some tips for your application 🫡
Tailor Your CV:Make sure your CV is tailored to the Restaurant Manager role. Highlight your restaurant management experience, especially in high-end settings, and showcase your skills in budget management and stock control.
Showcase Your Passion:Let your passion for service excellence shine through in your application. Use specific examples of how you've motivated and developed teams in the past to demonstrate your commitment to elevating the dining experience.
Highlight Food and Wine Knowledge:Since excellent food and wine knowledge is key for this role, don’t forget to mention any relevant certifications or experiences. This will show us that you’re not just a manager, but a true connoisseur.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Bristol Harbour Hotel.
How to prepare for a job interview at Harbour Hotels
✨Know Your Stuff
Make sure you brush up on your food and wine knowledge before the interview. Being able to discuss menu items, pairings, and trends in the industry will show that you're passionate and well-informed.
✨Showcase Your Experience
Prepare specific examples from your previous roles that highlight your restaurant management experience. Talk about how you've managed budgets, controlled costs, and increased revenue in past positions to demonstrate your commercial acumen.
✨Demonstrate Leadership Skills
Think of ways to illustrate how you've trained and motivated teams in the past. Share stories that showcase your ability to inspire others and create a positive work environment, as this is crucial for a Restaurant Manager.
✨Passion for Service Excellence
Be ready to discuss what service excellence means to you and how you've implemented it in your previous roles. Show your enthusiasm for taking the business to the next level and how you plan to do that at Bristol Harbour Hotel.
