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- Tasks: Assist in managing the restaurant and lead the Food and Beverage team.
- Company: Join Harbour Hotels, a luxury collection of stunning hotels across the South.
- Benefits: Enjoy discounts on food, drinks, spa treatments, and health support for you and your family.
- Why this job: Be part of a vibrant team that values service excellence and offers great career progression.
- Qualifications: Passion for hospitality and experience in food and beverage management is essential.
- Other info: Flexible working hours with a mix of shifts, including weekends and bank holidays.
We are looking for a passionate, hands-on and enthusiastic Assistant Restaurant Manager to join our team at Harbour Hotel Sidmouth. This opportunity is available on an hourly rate or on a full-time contract of 40 hours per week. The working week will consist of a mixture of morning and evening shifts to include weekends and bank holidays.
Helping to oversee our Food and Beverage crew, you will use your excellent food & wine knowledge to train, motivate & develop the team and deliver exceptional experiences to both guests and crew. A passion for service excellence with a drive and determination to take the business forward is essential. We are looking for that special someone who can inspire their team to achieve great things and be excited to come to work!
What's in it for you:
- Discounts on room rates for all Crew, across all Harbour Hotels
- 25% discount on food and drink in our 17 buzzy bars and destination restaurants
- 25% discount on HarSPA and Temple Spa treatments, across our 11 spas
- Mental health and wellbeing support for you and your immediate family
- 24/7 GP services for you and your immediate family
- Bespoke nutrition & fitness advice for all Crew
- Online health checks
- Group Life Cover
- Group and hotel based incentive schemes
- Opportunity to attend our annual black tie Harbour Heroes awards
- Excellent progression opportunities within Harbour Hotels
- Individual and bespoke career and progression pathways
- Unique on-the-job training and development with an opportunity for internal promotions within the group
- Meals included whilst on duty
- Competitive salary across all roles
- Sophisticated & unique uniforms designed for Harbour Hotels
Harbour Hotels are a collection of prestigious hotels nestled in some of the most beautiful locations across the South. Our luxury portfolio spans sensational coastal, country and city properties with a variety of exciting restaurant concepts and our unique HarSPA brand across many of our sites.
If you feel you have the skills and ambition we are looking for to join Harbour Hotels, then please apply with a full and up to date CV below. We look forward to hearing from you!
Contact Detail:
Harbour Hotels Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Restaurant Manager
✨Tip Number 1
Familiarise yourself with Harbour Hotels' values and mission. Understanding what makes us unique will help you align your passion for service excellence with our goals, making you a more appealing candidate.
✨Tip Number 2
Showcase your food and wine knowledge during any informal conversations or networking opportunities. Being able to discuss trends or share insights can demonstrate your expertise and enthusiasm for the role.
✨Tip Number 3
Prepare to discuss your leadership style and how you've motivated teams in the past. Highlighting specific examples of how you've inspired others will resonate well with our focus on team development.
✨Tip Number 4
Be ready to express your excitement about working in a dynamic environment. Our team thrives on energy and enthusiasm, so showing your eagerness to contribute to a vibrant workplace will set you apart.
We think you need these skills to ace Assistant Restaurant Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the hospitality industry, particularly any roles that involved food and beverage management. Emphasise your leadership skills and any training or development you've provided to teams.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for service excellence and your enthusiasm for the role. Mention specific experiences where you motivated a team or delivered exceptional guest experiences.
Highlight Relevant Skills: In your application, focus on your food and wine knowledge, as well as your ability to inspire and develop a team. Use examples to demonstrate how you've successfully managed similar responsibilities in the past.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism, which are crucial in the hospitality industry.
How to prepare for a job interview at Harbour Hotels
✨Show Your Passion for Service
Make sure to express your enthusiasm for the hospitality industry and your commitment to providing exceptional service. Share specific examples of how you've gone above and beyond to ensure guest satisfaction in previous roles.
✨Demonstrate Leadership Skills
As an Assistant Restaurant Manager, you'll need to inspire and motivate your team. Prepare to discuss your leadership style and provide examples of how you've successfully trained or developed team members in the past.
✨Know Your Food and Beverage
Brush up on your food and wine knowledge before the interview. Be ready to discuss current trends in the industry and how you can apply this knowledge to enhance the dining experience at Harbour Hotel Sidmouth.
✨Ask Insightful Questions
Prepare thoughtful questions about the role and the company culture. This shows your genuine interest in the position and helps you determine if it's the right fit for you. Consider asking about team dynamics or opportunities for professional development.
