At a Glance
- Tasks: Create delicious pizzas and collaborate with a passionate kitchen team.
- Company: Join the award-winning Harbour Hotels, known for luxury and exceptional hospitality.
- Benefits: Enjoy competitive pay, career growth, discounts, and meals on duty.
- Other info: Exciting opportunities for progression within a prestigious hotel group.
- Why this job: Be part of a vibrant team and showcase your culinary skills in a fun environment.
- Qualifications: Experience in high-volume kitchens and a passion for pizza making.
The predicted salary is between 24000 - 30000 £ per year.
Who we are
Harbour Hotels are a collection of prestigious hotels nestled in some of the most beautiful locations across the South. Our luxury portfolio spans sensational coastal, country and city properties with a variety of exciting restaurant concepts and our unique HarSPA brand across many of our sites. In 2018, Harbour Hotels was named AA Hotel Group of the Year making it an exceptionally exciting time to join our ever-growing hotel brand.
The role
We have a superb opportunity for a Pizza Chef to join the team who has experience of working in a high volume restaurant serving fresh quality food. As The Pizza Chef you would be expected to have a good understanding of preparing fresh pizza dough and toppings, cooking pizzas in a modern pizza oven. Manage ingredients and stock levels. Work collaboratively with the wider kitchen team during busy service times. Having a real passion for the role is essential.
What’s in it for you
- Excellent progression opportunities within the Harbour Hotels Group
- Individual and bespoke career and progression pathways
- Competitive salary across all roles
- Unique on the job training and development with an opportunity for internal promotions within any of our properties
- Hotel stay and Food and Beverage discounts across the Harbour Hotels Group
- Access to an exciting benefits and discount platform
- Employee Assistance Program
- Stylish boutique uniform specially designed for Harbour Hotels
- Meals included whilst on duty
If you feel you have the skills and ambition we are looking for to join Harbour Hotels, then please apply with a full and up to date CV below. Please note only those eligible to work in the UK or have a valid UK work permit/visa will be considered for this vacancy. We look forward to hearing from you!
Pizza Chef employer: Harbour-Hotels-8
Harbour Hotels in St. Ives is an exceptional employer, offering a vibrant work culture where passionate Spa Therapists can thrive and develop their careers. With benefits like discounts on hotel stays and treatments, mental health support, and clear pathways for progression, employees are empowered to deliver outstanding service while enjoying a fulfilling work-life balance in a stunning coastal location.
StudySmarter Expert Advice🤫
We think this is how you could land Pizza Chef
✨Tip Number 1
Get to know the restaurant vibe! Before you apply, pop in for a meal or a drink. This way, you can get a feel for the atmosphere and even chat with the staff. It shows you’re genuinely interested and helps you tailor your approach.
✨Tip Number 2
Network like a pro! Connect with current employees on social media or at industry events. They might give you insider tips on what the hiring team is looking for, plus it’s a great way to make a good impression before you even apply.
✨Tip Number 3
Show off your skills! If you can, bring a sample of your pizza-making prowess to an informal meet-up or trial shift. Nothing beats tasting your creations to convince them you’re the right fit for the Pizza Chef role.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll have access to all the latest job openings and updates directly from us at Harbour Hotels.
We think you need these skills to ace Pizza Chef
Some tips for your application 🫡
Craft a Tasty CV:Your CV is like the base of a pizza – it needs to be solid! Make sure to highlight your experience in high-volume kitchens and any specific skills related to pizza making. Keep it clear and concise, just like a well-made margherita.
Show Your Passion:We want to see your love for pizza and cooking shine through! In your cover letter, share why you’re excited about the role and what makes you a great fit for our team. A sprinkle of enthusiasm goes a long way!
Tailor Your Application:Don’t just send out the same application everywhere. Tailor your CV and cover letter to reflect the specific requirements of the Pizza Chef role at Harbour Hotels. Mention your experience with fresh ingredients and working in busy environments.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our crew!
How to prepare for a job interview at Harbour-Hotels-8
✨Know Your Dough
Make sure you brush up on your pizza-making skills before the interview. Be ready to discuss your experience with preparing fresh pizza dough and toppings, as well as any techniques you use to ensure quality. This shows your passion for the role and your expertise in the kitchen.
✨Team Player Vibes
Since you'll be working closely with the kitchen team, highlight your ability to collaborate during busy service times. Share examples of how you've worked effectively in a team environment, especially under pressure. This will demonstrate that you're not just a great chef, but also a great colleague.
✨Ingredient Management Know-How
Familiarise yourself with managing ingredients and stock levels. Be prepared to discuss how you’ve handled inventory in previous roles and any systems you’ve used to keep track of supplies. This will show that you understand the importance of efficiency in a high-volume restaurant.
✨Show Your Passion
Harbour Hotels values passion, so don’t hold back! Talk about what excites you about being a Pizza Chef and why you love creating delicious pizzas. Your enthusiasm can set you apart from other candidates and make a lasting impression.
