At a Glance
- Tasks: Lead a high-performing team and elevate service standards in a luxury restaurant.
- Company: Join Harbour Hotels, a prestigious hotel group known for excellence.
- Benefits: Enjoy hotel discounts, bespoke training, and excellent career progression.
- Other info: Dynamic environment with opportunities for personal and professional growth.
- Why this job: Make a real impact in a high-end dining experience and grow your career.
- Qualifications: 2+ years of management experience in high-end restaurants and strong food knowledge.
The predicted salary is between 30000 - 40000 £ per year.
Harbour Hotels in St. Ives is looking for a passionate Restaurant Manager to lead a high-performing team. The ideal candidate will have at least 2 years of management experience in high-end restaurants, possess excellent food and beverage knowledge, and demonstrate a drive for service excellence.
The role includes managing functions and increasing revenue while controlling costs. Joining a prestigious hotel group offers excellent career progression and a range of benefits including hotel discounts and bespoke training opportunities.
Luxury Restaurant Manager – Elevate Service & Growth employer: Harbour-Hotels-8
Harbour Hotels in St. Ives is an exceptional employer, offering a vibrant work culture that prioritises service excellence and employee growth. With a commitment to career progression, team members benefit from bespoke training opportunities and attractive hotel discounts, making it a rewarding place to develop your skills in the luxury hospitality sector.
