Chef

Chef

Poynton Full-Time 27360 - 38880 Β£ / year (est.) No home office possible
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At a Glance

  • Tasks: Join us as a Chef, preparing delicious meals and managing kitchen operations.
  • Company: Clumber House Care Home offers compassionate care in a beautiful setting.
  • Benefits: Enjoy discounts, flexible pay, wellness support, and career growth opportunities.
  • Why this job: Make a difference in residents' lives while working in a supportive team environment.
  • Qualifications: Experience in a care setting and catering qualifications are essential.
  • Other info: Full-time role with shifts including weekends; Β£16.50/hour.

The predicted salary is between 27360 - 38880 Β£ per year.

Responsibilities

  • Support the preparation, cooking, and serving of meals and snacks throughout the day in line with our residents\’ preferences and dietary needs e.g. diabetics, texture modified food, vegetarian
  • Stock management and ordering supplies
  • Menu planning
  • Maintain food safety checks and records as per company requirements
  • Ensure that you are aware of and adhere to company policy and procedures
  • Follow Health and Safety procedures
  • Ensure that all equipment and food service areas are kept clean and in excellent working condition
  • Work alongside the Activities Team to cater for special events taking place within the home.
  • Managing budgets
  • Oversee and ensure that employee supervisions are completed on a timely basis
  • Rota scheduling

We are in search of a \’first class\’ Chef to join our team, full time, including some weekends. The successful candidate will have culinary and management experience, be responsible for kitchen functions including ordering supplies, preparation, and maintenance of quality standards, sanitation and cleanliness, and supervision of employees.

Qualifications

  • Previous experience of working in a care setting
  • Qualification(s) in catering
  • Qualification(s) in food safety/hygiene

Desirable Characteristics

  • Excellent written and verbal communication skills
  • Good interpersonal skills
  • Good team player
  • Follow food safety requirements
  • Possess good judgement, problem solving, and decision-making skills
  • Effective time keeping and time management

Location and Hours

Clumber House Care Home – 81 Dickens Ln, Poynton, Stockport SK12 1NT
Full Time – 36h/week over 4 days including every other weekend.
Shift pattern: 07:30 AM – 05:30 PM
Β£16.50/h

Additional Responsibilities

  • Complete all mandatory training and other training identified to develop skills
  • To communicate effectively with other staff, relatives and visitors including professional agencies
  • To practice and promote safe working practices within the Home

Benefits

  • Discounts on Shopping, Fashion, Days out, Travel, Entertainment and lots more!
  • Flex Earn – Earned wage access.
  • FREE face-to-face counselling, for you and your family!
  • Staff recognition award ceremonies
  • Β£30 voucher available every month for the nominated \’Employee of the month\’
  • Opportunities for training and career progression
  • Salary Sacrifice Pension scheme
  • Blue Light Card – up to 50% discount across 100\’s of retailers
  • Access to a FREE eye test and discounted glasses
  • Cashback card – save up to Β£500 annually, can be used at over 80 big brands
  • Wellbeing portal:
  • FREE meditation
  • FREE wellbeing podcasts & live virtual events
  • FREE mental health support programmes
  • FREE workout plans
  • FREE Live digital gym classes
  • FREE mindset and wellbeing series
  • Seasonal Company events, competitions and incentives
  • Refer a friend scheme – earn up to Β£250 when referring a friend to work for Harbour Healthcare
  • On-site parking

Reference and Screening

This position is subject to two acceptable references and an enhanced DBS Disclosure. We would love to hear from you. Candidates who are shortlisted will be invited to an interview.

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Chef employer: Harbour Healthcare Ltd

Clumber House Care Home is an exceptional employer located in the charming village of Poynton, Cheshire, offering a supportive and rewarding work environment for our dedicated chefs. With a strong focus on employee wellbeing, we provide numerous benefits including discounts on shopping, access to mental health support, and opportunities for training and career progression. Join us to make a meaningful impact in the lives of our residents while enjoying a collaborative team culture and recognition for your hard work.
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Contact Detail:

Harbour Healthcare Ltd Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Chef

✨Tip Number 1

Familiarise yourself with the specific dietary needs and preferences of residents in care settings. Understanding how to cater for various dietary restrictions will set you apart as a candidate who is not only skilled but also compassionate.

✨Tip Number 2

Showcase your experience in menu planning and stock management during your interactions. Being able to discuss how you've successfully managed budgets and created appealing menus will demonstrate your capability to handle the responsibilities of the role.

✨Tip Number 3

Highlight your communication skills by preparing examples of how you've effectively collaborated with other staff or departments in previous roles. This will illustrate your ability to work well within a team, which is crucial in a care home environment.

✨Tip Number 4

Research Clumber House Care Home and its values. Being knowledgeable about the employer's mission and demonstrating how your personal values align with theirs can make a strong impression during interviews.

We think you need these skills to ace Chef

Culinary Skills
Menu Planning
Food Safety and Hygiene
Stock Management
Budget Management
Time Management
Communication Skills
Interpersonal Skills
Teamwork
Problem-Solving Skills
Health and Safety Compliance
Attention to Detail
Adaptability
Supervision and Leadership

Some tips for your application 🫑

Tailor Your CV: Make sure your CV highlights relevant experience in catering and care settings. Emphasise any qualifications in food safety and hygiene, as well as your ability to cater to dietary needs.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and caring for residents. Mention specific experiences that demonstrate your skills in menu planning, stock management, and teamwork.

Highlight Communication Skills: Since effective communication is key in this role, provide examples of how you've successfully communicated with team members, residents, and families in previous positions.

Showcase Problem-Solving Abilities: Include instances where you've had to make quick decisions or solve problems in a kitchen or care environment. This will demonstrate your judgement and decision-making skills.

How to prepare for a job interview at Harbour Healthcare Ltd

✨Showcase Your Culinary Skills

Be prepared to discuss your previous experience in the kitchen, especially in a care setting. Highlight any specific dishes you’ve prepared that cater to dietary needs, as this will demonstrate your ability to meet residents' preferences.

✨Understand Food Safety Regulations

Familiarise yourself with food safety and hygiene standards relevant to the role. Be ready to explain how you ensure compliance in your cooking practices, as this is crucial for maintaining health and safety in a care home environment.

✨Demonstrate Teamwork and Communication Skills

Since you'll be working alongside other staff and the Activities Team, emphasise your ability to communicate effectively and work as part of a team. Share examples of how you've collaborated with others in past roles to achieve common goals.

✨Prepare for Budget Management Questions

As managing budgets is part of the role, think about your experience with cost control in the kitchen. Be ready to discuss how you’ve successfully managed resources and made cost-effective decisions while maintaining quality.

Chef
Harbour Healthcare Ltd
Location: Poynton
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