Hand Picked Hotels’ Chilston Park Hotel in Maidstone is seeking a dedicated Sous Chef to support the kitchen team and elevate our culinary standards. You will work closely with the Head Chef, overseeing food prep, presentation, and service across a multi-outlet rosette/Michelin environment, with a strong focus on consistency and guest experience.
We offer a full-time, permanent role with 5 days out of 7, up to £45,000 plus service charge and a comprehensive benefits package including training,
#J-18808-Ljbffr
Sous Chef — Luxury Country House Hotel & Events in Maidstone employer: Hand Picked Hotels Ltd
Hand Picked Hotels is an exceptional employer, offering a unique opportunity to work in the stunning Nutfield Priory Hotel & Spa, where the blend of historical charm and modern luxury creates an inspiring environment for personal and professional growth. With a strong emphasis on employee well-being, competitive pay, and ongoing training, our inclusive culture fosters long-lasting friendships and celebrates diversity, making it a truly rewarding place to thrive in your hospitality career.
