At a Glance
- Tasks: Join our kitchen team and create delicious dishes in a vibrant hotel environment.
- Company: L’Horizon Beach Hotel & Spa, a stunning location with a focus on quality and guest experience.
- Benefits: Earn £15.50 per hour, enjoy 29 days holiday, and access training for career growth.
- Other info: Celebrate diversity, make lifelong friendships, and enjoy discounts on stays and dining.
- Why this job: Be part of a dynamic team, learn new culinary skills, and impress guests with your creations.
- Qualifications: Experience in a quality kitchen and a passion for cooking and mentoring junior chefs.
The predicted salary is between 15.5 - 15.5 £ per hour.
We are currently recruiting for a Demi Chef de Partie at L’Horizon Beach Hotel & Spa, part of Hand Picked Hotels. Hand Picked Hotels’ 4 AA Red Star L’Horizon Beach Hotel & Spa is situated in the scenic location of St. Brelade’s Bay, one of the most beautiful beaches in Jersey. With 106 bedrooms and The Grill restaurant offering panoramic ocean views, L'Horizon is the ideal setting for a romantic getaway or an idyllic coastal wedding. The spa includes six treatment rooms, a relaxation area, a pedicure and manicure area, and a sleep room.
About the Role
Our Demi Chef de Partie’s enjoy being part of a team and love the fact that no day is the same. You will be running a busy section, already be able to cook to a high standard, and have the ability to help impart your knowledge to junior chefs. All of our hotels are individual in their own way, just like our Chefs. Whether it’s filleting or frying, you’ll know your way around a kitchen like the back of your hand and have a mind full of delicious creations ready to wow our guests.
Responsibilities & Qualifications
- Current base knowledge and experience of the kitchen within a quality driven hotel, restaurant, or hospitality environment.
- Enthusiastic and willing to take on new responsibilities, adopting a flexible approach to assist in different areas of the kitchen as business and guest needs dictate.
- Ability to impart knowledge to the junior members of the team.
- Keep up to date with the latest culinary trends and have a desire to learn the next big thing.
- High level of emotional intelligence, enabling anticipation of our guests’ needs to ensure they receive a Hand Picked experience.
- Demonstrate ability to deliver our guest experience standards at Hand Picked Hotels, going above and beyond to ensure guests have a high-quality, personalised, and memorable experience.
Company Benefits
- A competitive salary package of £15.50 per hour plus a share of service charge.
- This is a full-time role working 5 days out of 7, including weekends on a rota basis, 40 hours per week, which may vary depending on business needs.
- Life assurance scheme.
- Employee Assistance Program.
- Company sickness scheme benefit.
- 29 days holiday per year including bank holidays, increasing to 33 days including bank holidays with length of service.
- Forward career progression with access to in-house and external training programs, including apprenticeships up to level 7.
- £30 staff stays with Hand Picked Hotels per room Bed & Breakfast & 25% discount on all food & drink.
- Online retail discount platform offering savings with high street retailers and restaurants.
- Opportunity to make lifelong friendships and be part of a team that celebrates diversity and inclusion.
Hand Picked Hotels is an Equal Opportunities employer. Candidates must be eligible to live and work in the UK.
Demi Chef de Partie employer: Hand Picked Hotels Ltd
At Hand Picked Hotels, we pride ourselves on being an exceptional employer, offering our Demi Chef de Partie a vibrant work culture in the stunning setting of St. Brelade’s Bay. With competitive salaries, generous holiday allowances, and extensive training opportunities, we foster both personal and professional growth while ensuring our team members enjoy a fulfilling and diverse workplace. Join us to create memorable culinary experiences and build lasting friendships in a supportive environment that values your contributions.
StudySmarter Expert Advice🤫
We think this is how you could land Demi Chef de Partie
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Hand Picked Hotels Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Hand Picked Hotels Ltd
Don't be shy about reaching out to Hand Picked Hotels Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Demi Chef de Partie
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Hand Picked Hotels Ltd and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Hand Picked Hotels Ltd
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
