Chef de Partie – Seasonal Menu & Service Excellence

Chef de Partie – Seasonal Menu & Service Excellence

Seasonal No working from home possible
Hand Picked Hotels Ltd

Hand Picked Hotels is seeking a Casual Chef de Partie for Brandshatch Place Hotel & Spa in Kent. You will work a 40-hour week, 5 days out of 7 on a rota basis, with an hourly rate of Β£15 plus service charge and meal on shift.

The role involves supporting the Head Chef and maintaining high standards of food hygiene and presentation. Ideal candidates will have proven kitchen experience in a quality hotel or restaurant, strong organisational skills, and a passion for delivering memorable guest

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Chef de Partie – Seasonal Menu & Service Excellence employer: Hand Picked Hotels Ltd

Hand Picked Hotels is an exceptional employer, offering a unique opportunity to lead spa operations across stunning luxury hotels in the UK. With a strong commitment to employee growth through extensive training programmes and a supportive work culture that values individuality and community, you will thrive in an environment that encourages creativity and excellence. Enjoy competitive benefits, including a generous holiday allowance and a focus on well-being, all while being part of a family-owned group dedicated to delivering magical experiences for guests.

Hand Picked Hotels Ltd

Contact Details:

Hand Picked Hotels Ltd Recruitment Team