Chef de Partie: Master Seasonal Dishes in a 3 Rosette Kitchen

Chef de Partie: Master Seasonal Dishes in a 3 Rosette Kitchen

Seasonal No working from home possible
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Hand Picked Hotels Ltd in the United Kingdom is seeking a Chef de Partie at Fawsley Hall Hotel & Spa to join a renowned 3 Rosette dining team. You will work closely with the Head Chef to deliver exceptional dishes, manage your section, and maintain impeccable hygiene standards in a busy, high‑quality kitchen.

This full-time role offers an hourly starting rate of £15 plus service charge, with a 5‑day work week and weekend rota.

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Chef de Partie: Master Seasonal Dishes in a 3 Rosette Kitchen employer: Hand Picked Hotels Ltd

Hand Picked Hotels is an exceptional employer, offering a unique opportunity to work in the stunning Nutfield Priory Hotel & Spa, where the blend of historical charm and modern luxury creates an inspiring environment for personal and professional growth. With a strong emphasis on employee well-being, competitive pay, and ongoing training, our inclusive culture fosters long-lasting friendships and celebrates diversity, making it a truly rewarding place to thrive in your hospitality career.

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Contact Details:

Hand Picked Hotels Ltd Recruitment Team