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For Companies At a Glance
- Tasks: Join our kitchen team and assist in preparing delicious dishes daily.
- Company: Work at Hanbury Manor, a stunning Jacobean-style hotel surrounded by beautiful countryside.
- Benefits: Enjoy perks like flexible hours, staff discounts, and a vibrant work environment.
- Why this job: Be part of a dynamic team in a prestigious hotel with a focus on growth and creativity.
- Qualifications: No prior experience needed; just bring your passion for cooking and eagerness to learn.
- Other info: This role offers a unique opportunity to work in a historic setting while developing culinary skills.
The predicted salary is between 20000 - 28000 £ per year.
Hanbury Manor Marriott Hotel and Country Club is a Jacobean-style manor house set in 200 acres of beautiful countryside in Ware Hertfordshire. Wood-panelled libraries and cozy fireplaces coexist with modern amenities, renovated event spaces and discerning service.
If your skills, experience, and qualifications match those in this job overview, do not delay your application.
Marriott International has long believed in the power of our associates to shape our future. And now, part of that exciting future could be yours.
Commis Chef employer: Hanbury Manor Marriott Hotel & Country Club
Contact Detail:
Hanbury Manor Marriott Hotel & Country Club Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarise yourself with the menu and culinary style of Hanbury Manor. Understanding their offerings will help you demonstrate your passion for the role during interviews.
✨Tip Number 2
Network with current or former employees of Marriott International. They can provide valuable insights into the company culture and what they look for in a Commis Chef.
✨Tip Number 3
Prepare to discuss your previous kitchen experience in detail. Highlight specific skills or techniques that align with the expectations of a Commis Chef at a high-end establishment like Hanbury Manor.
✨Tip Number 4
Showcase your enthusiasm for working in a team environment. Emphasising your ability to collaborate effectively in a busy kitchen will make you a more attractive candidate.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific skills and experience required for the Commis Chef position. Highlight any relevant culinary skills or experiences you possess that align with the role.
Tailor Your CV: Customise your CV to reflect your culinary experience, focusing on previous roles in kitchens, any relevant training, and specific dishes or cuisines you excel in. Make sure to include any certifications or qualifications related to food safety and hygiene.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your desire to work at Hanbury Manor Marriott Hotel. Mention why you are drawn to their establishment and how your skills can contribute to their team.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Hanbury Manor Marriott Hotel & Country Club
✨Know the Venue
Familiarise yourself with Hanbury Manor and its unique features. Understanding the hotel's history and its offerings can help you connect better during the interview and show your genuine interest in the role.
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in the kitchen. Highlight specific dishes you've created or techniques you've mastered that align with the hotel's culinary style. If possible, bring a portfolio of your work.
✨Emphasise Teamwork
As a Commis Chef, you'll be part of a larger kitchen team. Share examples of how you've successfully worked with others in high-pressure environments, demonstrating your ability to collaborate and communicate effectively.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen's operations, the team dynamics, and the hotel's culinary vision. This shows your enthusiasm for the position and helps you gauge if it's the right fit for you.
