- Support the Head Chef in the daily management of the kitchen.. .
- Supervise the team and ensure efficient service.. .
- Maintain the highest standards of quality, hygiene, and food safety.. .
- Control inventory, minimize waste, and ensure proper food preparation.. .
- Lead service in the Head Chef's absence.
Experience: Required
Languages: English – Advanced. Spanish – Advanced
Employment: Full-time
Schedule: Rotativo
Salary: £15 – £16 hourly
About Hanbaagaustu...:
Hanbāgā Sūtēki is Victoria’s home of bold Pan-Asian flavours, juicy burgers, and the kind of energy that keeps things exciting every day
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