At a Glance
- Tasks: Prepare fresh sushi and maintain high food safety standards in a dynamic environment.
- Company: Join a fast-growing, international group passionate about sustainability and quality.
- Benefits: Earn £12.71 to £13.00 per hour, enjoy free lunches, and receive monthly bonuses.
- Other info: Enjoy extra holiday on your birthday and ongoing training throughout the year.
- Why this job: Be part of a team that values your growth and offers exciting career opportunities.
- Qualifications: Enthusiastic, flexible, and able to work both independently and as part of a team.
The predicted salary is between 12 - 13 £ per hour.
Company Description
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced products, get in touch!
Job Description
Hana Group UK are recruiting a Part time Sushi Chef to come and support our teams in our Sushi Gourmet – Monk Cross - Sainsbury’s, Jockey Lane, Huntington, York, YO32 9LG and Mai Sushi – York Vangarde Retail Park, Mark’s and Spencer Food Hall Customer Service, UNIT A VANGARDE RETAIL PARK, Monk's Cross, York, YO32 9AE.
As our people are our most important asset, we are seeking the right someone to join our family.
If you are:
- Enthusiastic, energetic with the ability to demonstrate initiative
- Flexible with a ‘can do’ attitude
- Always happy to help customers with a smile
- Able to work as part of a team or on your own whilst maintaining high standards at all times
- Excited to produce amazing high quality and sustainable food products
Able to:
- Be accountable for the Kiosk and the team, maintaining audit standards for food and health & safety compliance while meeting EHO expectations
- Ensure the team maintains a high standard of cleanliness and food safety on site to maintain a safe environment for our customers, our clients and ourselves
- Be highly organised, with a focus on forward planning
- Prepare fresh ingredients by hand, including meat and raw fish products each shift
- Accurately label products ensuring lawful compliance around food safety and allergen compliance each shift
- Be a skilled multitasker who has experience of placing weekly orders, daily stock rotation and producing monthly stock take
- Be an early riser as shifts can start at 6am some days
- Learn new skills or improve skills already mastered
And have:
- Ready to work in a fast-paced environment whilst always leading by example
- Pride in your work, constantly looking for ways to improve and continually learning
- A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies
- Reliable transportation for your commute to work early in the morning
Then we would like to hear from you!
Qualifications
Additional Information
In return we offer you the ability to join a Company which is passionate about sustainability of our products and the planet, while supporting those who make our working lives possible. This role pays £12.71 to 13.00 (Depending on Experience) per hour and Minimum of 24 hours per week. Mileage will be paid. Paid every two weeks (fortnightly). No late evenings. Free lunch when on shift. Access to the leading global benefit and rewards platform – Perkbox. Extra day holiday during the month of your Birthday. ‘A Day for you’ an extra day of holiday just because you deserve it! Monthly bonus when teams the KPI’s are achieved. Ongoing training throughout the year. Free onsite parking in most locations. Cycle to work scheme. Make a difference fund. Free uniform. Stable working environment. Career opportunities both in UK and Globally. Plus 28 days holiday (Pro rated and increasing with LOS). Pension.
Sushi Chef - Morning Shifts in York employer: Hana Group
Hana Group UK is an exceptional employer that prioritises the well-being and development of its employees, offering a dynamic and supportive work environment. With a strong commitment to sustainability and quality, our Sushi Chef role provides opportunities for personal growth, competitive pay, and unique benefits such as free lunches, extra holiday, and ongoing training. Join us in creating delicious, ethically sourced sushi while enjoying a stable career with global prospects in the vibrant city of York.
StudySmarter Expert Advice🤫
We think this is how you could land Sushi Chef - Morning Shifts in York
✨Tip Number 1
Get to know the company culture! Before your interview, check out their social media and website. This will help you understand what they value and how you can fit in with their team.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. This will help you feel more confident and articulate when it’s your turn to shine.
✨Tip Number 3
Show off your passion for sushi! Be ready to talk about your love for food and any relevant experience you have. Let them see your enthusiasm for creating high-quality dishes.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you email. It shows you’re keen and keeps you on their radar. Plus, it’s a great chance to reiterate why you’d be a perfect fit!
We think you need these skills to ace Sushi Chef - Morning Shifts in York
Some tips for your application 🫡
Show Your Passion for Sushi:When you're writing your application, let your love for sushi shine through! Talk about any experience you have with sushi-making or your enthusiasm for high-quality, sustainable food. We want to see that you're excited about joining our team!
Highlight Your Team Spirit:We’re all about teamwork here at Hana Group UK, so make sure to mention your ability to work well with others. Share examples of how you've collaborated in the past and how you can contribute to our friendly environment. We love a good team player!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for the role. Remember, less is often more!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy – just follow the prompts and you’ll be on your way to joining our sushi family!
How to prepare for a job interview at Hana Group
✨Know Your Sushi
Brush up on your sushi knowledge before the interview. Be ready to discuss different types of sushi, preparation techniques, and the importance of using fresh, ethically sourced ingredients. This shows your passion for the role and aligns with the company's values.
✨Show Off Your Team Spirit
Since teamwork is key in this role, think of examples from your past experiences where you worked well with others. Highlight how you contributed to a positive team environment and maintained high standards, as this will resonate with their emphasis on collaboration.
✨Demonstrate Your Flexibility
Be prepared to talk about your adaptability and willingness to take on various tasks. Share instances where you successfully managed multiple responsibilities or adjusted to changes in a fast-paced environment, which is crucial for early morning shifts.
✨Ask Thoughtful Questions
At the end of the interview, ask questions that show your interest in the company culture and sustainability practices. Inquire about training opportunities or how they support employee development, as this reflects your enthusiasm for being part of their team.
