At a Glance
- Tasks: Craft fresh, high-quality sushi in a fast-paced kitchen environment.
- Company: Join a dynamic, international team that values its people.
- Benefits: Earn £12.71/hour, enjoy bonuses, and get 28 days holiday.
- Other info: Opportunities for career progression and ongoing training available.
- Why this job: Be part of a fun, passionate team and grow your culinary skills.
- Qualifications: Enthusiastic, flexible, and committed to high food standards.
The predicted salary is between 26400 - 31200 £ per year.
- Sushi Chef - Morning Shifts - Fixed Term Contract
- Full-time
- Contract Type: Fixed-term
- Compensation: from GBP 12.71 - hourly
Why Join Us?
At the heart of everything we do are our people!!
We are committed to creating an environment where our teams feel valued, supported, and able to grow in their careers.
As part of an international, dynamic, and fast-growing, business, you’ll be joining a team that takes real pride in crafting fresh, high-quality sushi every day.
If you thrive in a fast-paced kitchen, enjoy working with ethically sourced ingredients, and want to be part of a fun, passionate and supportive team, we’d love to hear from you.
- Pay & Location
- Competitive hourly rate of
- £12.71
- Paid fortnightly, providing consistent and reliable income
- Opportunity to earn a monthly bonus based on team performance
Location
- Based inside
- Morrisons ST1 5NY
- , working in a fast-paced, high-energy kitchen environment
- Easily accessible with excellent public transport links
- Free onsite parking available at selected location
About the Role & What We’re Looking For
We’re looking for a passionate and driven Sushi Chef to join our team in a busy kitchen environment, delivering exceptional food quality and maintaining the highest standards.
You will be
- Enthusiastic and energetic, with the ability to use your initiative
- Flexible, with a positive "can-do" attitude
- Confident working both independently and as part of a team
- Committed to producing fresh, high-quality, and sustainable food
- In This Role, You Will
- Prepare fresh ingredients by hand each shift, including raw fish and meat
- Ensure accurate labelling in line with food safety and allergen regulations
- Multitask in a fast-paced kitchen environment
- Maintain a clean, organised workspace and storage areas
- Uphold high standards of cleanliness and safety at all times
- Work early shifts when required (from 6:30am)
- Continuously develop your skills and support your team’s growth
- Strong knowledge of Food Safety and Health & Safety regulations
- The ability to follow brand standards and company policies
- Pride in your work, always striving to improve and develop
What We Offer
- Paid fortnightly
- Monthly performance bonus when team KPIs are achieved
- Holiday & Work-Life Balance
- 28 days holiday
- An extra day off during your birthday month
- "A Day for You" - an additional day’s holiday, just because you deserve it
- Additional holidays at 2, 5 and 10 years’ service
- Free, freshly prepared meals on shift
- Free onsite parking at most locations
- Access to our Make a Difference Fund, supporting causes that matter to you
- Be part of a fast-paced, supportive team & fun environment
- Ongoing training and development throughout the year, including food safety development
- Clear progression opportunities across the UK and globally
- #J-18808-Ljbffr
Sushi Chef - Morning Shifts - Fixed Term Contract employer: Hana Group
Hana Group is an excellent employer that values its team members by offering a supportive work culture and opportunities for career growth. Working at the Sainsbury’s kiosk in Lincoln not only provides a competitive hourly wage of £12.71 but also includes perks like free lunch during shifts, making it a rewarding environment for those passionate about sushi and food safety.
StudySmarter Expert Advice🤫
We think this is how you could land Sushi Chef - Morning Shifts - Fixed Term Contract
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Hana Group. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Hana Group
Don't be shy about reaching out to Hana Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Sushi Chef - Morning Shifts - Fixed Term Contract
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Hana Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Hana Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
